GIFT CARDS for
Korean Cooking Classes
Gift an experience of learning Korean food. Polly has curated 3 different classes. In small and intimate classes we'll cook and eat together.
Purchase gift cards today.
Class times:
Fridays 6PM
Saturdays 11AM or 6PM
Sundays 11AM
Minimum 2 people/Maximum 6 people
Duration 2-1/2 hours
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Recepients can contact me directly to schedule a class.
STREET FOOD FAVORITES Mung Bean Pancakes (Bindeduk) With mung beans, sprouts, kimchi and soy dipping sauce Steamed Buns (Jjimpong) With flour, pork and noodles Spicy Rice Cakes (Tteokbokki) With rice cake, gochujang and fish cakes Toffee Candy (Dalgona) With sugar and baking soda
CLASSIC BAN CHAN Pickled Napa Cabbage (Kimchi) With napa cabbage, red chili, garlic, fish sauce, daikon and green onion Sesame Spinach (Sigeumchi Namul) With spinach and sesame Soy Bean Sprouts (Kongnamul) With soy bean sprouts, garlic and sesame oil Fernbraken (Gosari) With fernbraken, garlic and soy sauce Sweet Cakes With Cinnamon Sugar (Hotteok) With flour, yeast and sugar
PLANT BASED KOREAN FARE Vegetable Pancakes (Bindaetteok) With mung beans, fiddlehead, kimchi and sesame oil Rice With Soup and Banchan Side Dishes With multi-grain purple rice, seaweed, doenjang soup, sesame soy bean sprouts and seasoned greens Acorn Starch Cakes Tossed With Seasonal Greens (Dotorimuk Salad) With acorn starch, salad greens, black sesame seeds and soy sauce dressing Sweet Potato Mochi Donut With sweet potatoes, sweet rice flour, coconut milk and sugar
